Discount tickets available for $35 from now through Friday May 17th. Use promo code “winehooch” when checking out. Click here to purchase tickets Discount tickets available for $35 from now through Friday May 17th. Use promo code “winehooch” when checking out. Click here to purchase tickets
The Winehooch Wine pick of the week is Conte Brandolini D’ Adda, Vistorta 2009. I had the pleasure of tasting this wine at the Westin Diplomat in Ft Lauderdale during the Palm Bay Trade tasting. The elegance and richness of this medium body 100% Merlot left a lasting impression. I have since bought a few more bottles. Count Brandino Brandolini
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On April 17th, I hosted a Wine Wednesday Winehooch event at Grimaldi’s Pizzeria on Clematis Street in West Palm Beach. From the planning of the event through the departure of the final guest, Grimaldi’s staff went above and beyond to make it a fantastic evening. When I arrived, the tables were set up to feel like we were at a Sunday supper
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Winehooch is giving away two pairs of tickets to be seated at our VIP table at The Flavors of Wellington. To be entered for a chance to win one of the pairs of tickets, just sign up for one of the upcoming Winehooch events. Either Taste of Decadence at the Melting Pot on April 9th or Wine Wednesday at Grimaldi’s
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Join us for a Taste of Italy at Grimaldi’s Coal Brick-Oven Pizzeria on Clematis St in West Palm Beach. Wednesday April 17th 5:30-8:00. We have planned a fun evening of delicious bites, palate pleasing wines and breathtaking intracoastal views. 1st Course- Lamarco Prosecco, Italy. Fresh sparkling wine with a vibrant bouquet of apple, white peach and honeysuckle. Soft harmonious notes
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Join us as at The Melting Pot as we indulge your senses with a trio of cheese and chocolate fondue paired perfectly with four wines. Tuesday April 9th 6-9pm Champagne Swiss Cheese Fondue; P.J Champagne, Emmenthaler Swiss cheese, Kirschwasser brandy, garlic with hints of nutmeg and fresh ground pepper Paired with Perrier-Jouet Champagne Grand Brut, Eperney Wisconsin Trio; Butterkase, Fontina
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The Winners are announced of the Miami Wine and Food Best in Glass competition. Best in Glass (BIG), is a one-of-a-kind “wine by the glass” competition. The competition was held January 27 – 28, 2013. BIG brought the wines to the attention of more than 30 of the top wine decision makers at South Florida’s most prestigious restaurants and hotels,
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We are excited to be a part of Flavors of Wellington 2013. Winehooch has partnered with Bootleggers Beverage, Chateau St Michelle and Southern Wine & Spirits to bring you an outstanding array of wines from around the world. Join us on Friday April 5th at the Palm Beach International Equestrian Center from 6-9. It is sure to be a memorable
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